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Chow down on fish and chips with the award-winning Steve Rasnic Tem in Episode 80 of Eating the Fantastic

Posted by: Scott    Tags:  Eating the Fantastic, food, Steve Rasnic Tem, Worldcon    Posted date:  October 31, 2018  |  No comment


I’ll shortly be heading off to Baltimore for the World Fantasy Convention (where I’m one of the Guests of Honor), but in my mind I’m back in San Jose, California, still attending this year’s World Science Fiction Convention. That’s because having already allowed you to eavesdrop on my meals with Pat Cadigan, K. Tempest Bradford, and Rebecca Roanhorse, I now ask that you join me for lunch at The Fish Market with Steve Rasnic Tem.

Tem has published more than 400 short stories, garnering multiple award nominations and wins, including a British Fantasy Award in 1988 for “Leaks,” a 2001 International Horror Guild Award for “City Fishing,” and a 2002 Bram Stoker Award for “In These Final Days of Sales.” His many collections include Fairytales, Celestial Inventory, The Far Side of the Lake, and others. Some of his poetry has been collected in The Hydrocephalic Ward, and he edited The Umbral Anthology of Science Fiction Poetry. His novel Blood Kin won the 2014 Bram Stoker Award. His collaborative novella with his late wife Melanie Tem, The Man On The Ceiling, won the World Fantasy, Bram Stoker, and International Horror Guild awards in 2001.

We discussed the importance of writing until you get to page eight, what he did the day after Harlan Ellison died, why even though he was a fearful kid he turned to horror, the thing which if I’d known about his marriage might have caused problems with my own, how crushed we both were when comics went up to 12 cents from a dime, why his all-time favorite short story is Franz Kafka’s “A Country Doctor,” how TV shows like “So You Think You Can Dance” had an effect on the way he writes action scenes, why he made an early pivot from science fiction to creating horror, the way joining Ed Bryant’s writing workshop taught him to become a writer, how math destroyed his intended science career, the reason it took him 48 years to take Ubo from initial idea to finished novel, why beginning writers should consciously read 1,000 short stories (and what they should do once they’re done), and much more.

Here’s how you can listen in as we chow down— (more…)

Eat empanadas with Rebecca Roanhorse in Episode 79 of Eating the Fantastic

Posted by: Scott    Tags:  Eating the Fantastic, food, Rebecca Roanhorse, Worldcon    Posted date:  October 18, 2018  |  No comment


Out there in the real world, the weather’s growing colder, but here at Eating the Fantastic, it’s still August, and time for the third episode recorded during this year’s World Science Fiction Convention. Following up on my conversations in San Jose, California with Pat Cadigan while binging on sushi and K. Tempest Bradford over lamb roganjosh comes lunch with Rebecca Roanhorse at Zona Rosa Mexican restaurant.

Roanhorse’s short story “Welcome to Your Authentic Indian Experience (TM),” which appeared in Apex magazine, won the Nebula Award earlier this year, and was also nominated for this year’s Hugo Award, an amazing feat for a writer’s first published short story. Plus she was also nominated for the John W. Campbell Award for Best New Writer. And the following night after she and I dined, she was the winner in both of those categories. (By the way, she was the first writer since 1980 to win the Hugo Award, the Nebula Award, and the Campbell Award for Best New Writer the same year. It’s only been done once before, by Barry B. Longyear with his novella “Enemy Mine.”)

Roanhorse’s debut novel, Trail of Lightning, was published this summer by Saga Press, about which the New York Times had this to say: “Someone please cancel Supernatural already and give us at least five seasons of this badass indigenous monster-hunter and her silver-tongued sidekick.” It’s the first book is The Sixth World series, and will be followed next year by Storm of Locusts.

We discussed the spark without which her award-winning short story would never have been written, the differing reactions her tale garnered from inside and outside of the Native American community, the compelling reason she chose to write it in the second person, what she learned as a lawyer that helped in writing her first novel, how she upped her game when she decided to be a writer for real, why she fell out of the reading habit and how a Laurell K. Hamilton novel drew her back in, what it was like to hear Levar Burton read her award-winning story, and much more.

Here’s how you can join us at the table— (more…)

Nibble naan with K. Tempest Bradford in Episode 78 of Eating the Fantastic

Posted by: Scott    Tags:  Eating the Fantastic, food, K. Tempest Bradford, Worldcon    Posted date:  October 5, 2018  |  No comment


It’s time to head back to San Jose, California for the second episode of Eating the Fantastic recorded during this year’s World Science Fiction Convention.

On the same day I went out for last episode’s lunch with Pat Cadigan, winner of the 2013 Hugo Award for her novelette “The Girl-Thing Who Went Out for Sushi” — we went out for sushi, of course — I also went out to dinner with K. Tempest Bradford for one of the best meals of that extended weekend in the Santana Row neighborhood at Amber India.

K. Tempest Bradford’s short stories have been published in such magazines as Abyss & Apex, Sybil’s Garage, Electric Velocipede, and Farthing, and anthologies like Clockwork Cairo, Diverse Energies, Federations, and Shadow of the Towers: Speculative Stories of a Post 9/11 World. Her non-fiction has appeared at NPR, io9, xoJane, plus the Angry Black Woman blog, sometimes — as you’ll hear us discuss — going viral. Along with Nisi Shawl and Cynthia Ward, she teaches the Writing the Other workshop, and is on the board of the Carl Brandon Society. She also happens to be one of the funniest people I know. Whenever I’m with Tempest, I can be assured there will be laughter.

We discussed how her Egyptian Afro-retro-futurism idea grew from a short story into a series of novels, the way she used crowdfunding to complete the research she needed, why her discovery of my Science Fiction Age magazine means I bear the responsibility for all she’s done since, how an online writing community gave her the confidence to be a writer, the advice from Samuel R. Delany she embraces the most, why she set aside her goal of becoming an opera singer and decided to become a writer instead, the reason there are so many female monsters in Greek mythology, how she blew up the Internet with her “Stop Reading White, Straight, Cis Male Authors for One Year” challenge, her extremely strong opinions about Steven Moffat’s version of Doctor Who, and much more.

Here’s how you can join us at the table— (more…)

Binge on sushi with award-winning author Pat Cadigan in Episode 77 of Eating the Fantastic

Posted by: Scott    Tags:  Eating the Fantastic, food, Pat Cadigan, Worldcon    Posted date:  September 21, 2018  |  No comment


I’ve attended 31 of the annual World Science Fiction Conventions since my first back in 1974—Discon II, held in Washington, D.C.—and at this year’s Worldcon it proved as true as it was back at the beginning that the best part of attending any con is often stealing away for a meal with friends. The only thing that’s changed over the years is—now I’m sharing some of those meals with you.

The first of five meals recorded for my Eating the Fantastic podcast was a lunch with Pat Cadigan at Mizu Sushi Bar & Grill, which was a no-brainer when deciding where to host a writer who won the 2013 Hugo Award, as well as the Seiun Award, for her novelette “The Girl-Thing Who Went Out for Sushi.”

She also won the Arthur C. Clarke Award twice—for her novels Synners (in 1992) and Fools (in 1995). She’s a major fan of professional wrestling, and I’m pleased that when I was editing Rampage magazine during the ’90s, she wrote many articles for me on that subject … when her duties as the reigning Queen of Cyperpunk didn’t interfere. She’s also written tie-in novels for Friday the 13th and Lost in Space, and forthcoming, the official movie novelization of Alita: Battle Angel. She also won a World Fantasy Award in 1981 for editing the magazine Shayol.

We discussed what it was like being Robert A. Heinlein’s liaison at the 1976 Kansas City Worldcon, why John Brunner hated her when they first met and what she did to eventually win him over, her secret childhood life as a member of The Beatles, what she and Isaac Asimov had in common when it came to convincing parents to accept science fiction, her original plan to grow up and script Legion of Super-Heroes comics, what she learned about writing from her 10 years at Hallmark Cards, how editor Shawna McCarthy helped birth her first novel, what effect being dubbed the Queen of Cyberpunk had on her career, who’s Thelma and who’s Louise in her Thelma and Louise relationship with editor Ellen Datlow, our joint friendships with Gardner Dozois, how she came up with her stories in the Wild Cards universe, and much more.

Here’s how you can join us at the table— (more…)

Share a steak dinner with legendary comics creator (and my ’70s Marvel Bullpen pal) Don McGregor in Episode 76 of Eating the Fantastic

Posted by: Scott    Tags:  comics, Don McGregor, Eating the Fantastic, food, Marvel Comics    Posted date:  September 7, 2018  |  No comment


The journey to the meal you’re about to share — my dinner with Don McGregor, who I worked beside in the Marvel Bullpen of the mid-‘70s — began a year ago, as I was returning home from Readercon and learned from former guest Paul Di Filippo — Episode 62, check it out — that Don had moved back to Rhode Island, not very far from the airport out of which I’d be flying. That’s when I started making plans for an episode I hoped I’d be able to pull off on the way home from this year’s Readercon.

I reached out to Dauntless Don — we all had nicknames back them; he was Dauntless, I was Sparkling — and said, hey, how about if when I’m on the way back to the airport at the end of Readercon, I swoop down, take you out for dinner, and we chew over the old times. And that’s exactly what we did, at the Safehouse in East Greenwich, Rhode Island, along with Dauntless Don’s wife, the Marvelous Marsha, whose voice you’ll occasionally hear in the background of this episode.

Don started out his career in comics by writing some of the best horror stories to appear in the pages of Creepy and Eerie — and I remember well reading the first of them in the early ’70s. When he moved on to Marvel Comics, he did groundbreaking work with such characters as Black Panther, Killraven, and Luke Cage. In fact, his two-year “Panther’s Rage” arc was ranked as the third most important Marvel Comics storyline of the ’70s by Comics Bulletin. In 2015, he was awarded the Bill Finger Award for Excellence in Comic Book Writing at San Diego Comic-Con International.

We discussed how meeting Jim Steranko led to him selling his first comics story, why when he was 13 years old, he wanted to be Efrem Zimbalist Jr., what he learned from Naked City creator Stirling Silliphant, how his first meeting with future Black Panther artist Billy Graham could have been disastrous, why the comics he wrote in the ’70s wouldn’t have been able to exist two years later, the reasons Archie Goodwin was such a great editor, how he convinced Stan Lee to allow the first interracial kiss in mainstream comics, what life lessons he took from Westerns in general and Hopalong Cassidy in particular, why he almost stopped writing Lady Rawhide, and much more.

Here’s how you can share some sirloin with us— (more…)

Dive into Vietnamese Seafood Noodle Soup with Rachel Pollack in Episode 75 of Eating the Fantastic

Posted by: Scott    Tags:  Eating the Fantastic, food, Rachel Pollack, Readercon    Posted date:  August 24, 2018  |  No comment


It’s time for the second of three episodes recorded during my recent trip to Quincy, Massachusetts for Readercon, following up on last episode’s lunch with horror writer John Langan, and preceding next episode’s dinner with comic book writer and old Marvel Bullpen pal Don McGregor. This episode, you’ll get to sit at the table with the award-winning writer Rachel Pollack.

We had lunch on the final day of Readercon at Pho Pasteur. This Quincy restaurant is a 2017 spin-off of the original Boston Vietnamese venue which has been open since 1991, and since that cuisine is one of her favorites, I thought we should give that venue a try.

Rachel Pollack is someone I’ve been connected to for a third of a century, even since I ran her story “Lands of Stone” in a 1984 issue of Last Wave, a small press magazine I edited and published. But she’s gone on to do so much more since then!

Her novel Unquenchable Fire won the 1989 Arthur C. Clarke Award, and her novel Godmother Night won the 1997 World Fantasy Award. Her other novels include Temporary Agency, which was a 1994 Nebula Award nominee. Her comic book writing includes an acclaimed run on Doom Patrol, as well as New Gods and Brother Power the Geek. She is also an expert on the Tarot and has published many books on the subject, including a guide to Salvador Dali’s Tarot deck. Her comics and Tarot loves blended when she created the Vertigo Tarot Deck with writer Neil Gaiman and artist Dave McKean.

We discussed why Ursula K. Le Guin was such an inspiration, the reason celebrating young writers over older ones can skew sexist, what Tarot cards and comic books have in common, how 2001: A Space Odyssey isn’t a science fiction movie but an occult movie, why Captain Marvel was her favorite comic as a kid (Shazam!), the serendipitous encounter which led to her writing Doom Patrol, how she used DC’s Tomahawk to comment on old Western racial stereotypes, the problems that killed her Buffy the Vampire Slayer Tarot deck, how she intends to bring back her shaman-for-hire character Jack Shade, and much more.

Here’s how you can rip into those chicken wings with us— (more…)

Join Bram Stoker Award-winning writer John Langan for fish and chips in Episode 74 of Eating the Fantastic

Posted by: Scott    Tags:  Eating the Fantastic, food, John Langan, Readercon    Posted date:  August 15, 2018  |  No comment


After six episodes, the Nebula Awards weekend is now in the rearview mirror, and it’s time to move on to the first of three recorded during my recent trip to Quincy, Massachusetts for Readercon. I’ve attended every Readercon since it began in 1987 save one, and that year, when I was off covering the San Diego Comic-Con for the Syfy Channel, I was so sad to be missing out on my friends, I sent a live-sized photographic standup of myself so people could snap selfies with me and post them online to cheer me up.

Luckily, last month, the real flesh-and-blood Scott Edelman was able to attend, though, yes, there were probably some who would have probably preferred the flat me, and I’ve returned with many hours of ear candy for you, starting with John Langan.

John Langan wrote the poetic horror novel The Fisherman, which was probably my favorite book of 2016. And I obviously wasn’t the only one who felt that way, because it won the Bram Stoker Award for Superior Achievement in a Novel the following year. His short fiction has been published in magazines such as Lightspeed and Fantasy & Science Fiction, anthologies such as Lovecraft’s Children and Poe, plus many other venues.

His debut short story collection, 2008’s Mr. Gaunt and Other Uneasy Encounters, went on to become a Stoker Award nominee. He and I may be the only two people in the history of the planet to write zombie stories inspired by Thornton Wilder’s “Our Town”—his 2008 story “How the Day Runs Down” and my 2001 story “Live People Don’t Understand” tackle that theme in very different ways. He’s a co-founder and on the Board of Directors of the Shirley Jackson Awards.

We discussed how reading Conan the Barbarian comic books as a kid made him hope he’d grow up to be a comic book artist, why his evolution as a writer owes as much to William Faulkner as it does to Peter Straub, what he learned about storytelling from watching James Bond with his father and Buffy the Vampire Slayer with his wife, the best way to deal with the problematic life and literature of H. P. Lovecraft, the reason his first story featured a battle between King Kong and Godzilla, his process for plotting out a shark story unlike all other shark stories, why a writer should never fear to be ridiculous, what a science experiment in chemistry class taught him about writing, his love affair with semicolons, that time Lucius Shepard taught him how to box, the reason the Shirley Jackson Awards were created, and much more.

This episode’s venue was about a 15-minute Uber ride from the Readercon hotel. We had lunch by the water at Tony’s Clam Shop,which has been in business along Wollaston Beach since 1964, and is worth a visit if you happen to be in town.

Here’s how you can share some fish and chips with us— (more…)

Eavesdrop on a Sunday brunch with JY Yang in Episode 73 of Eating the Fantastic

Posted by: Scott    Tags:  Eating the Fantastic, food, JY Yang, Nebula Awards    Posted date:  August 3, 2018  |  No comment


Farewell to Pittsburgh and hello to JY Yang in the sixth and final episode of Eating the Fantastic recorded during this year’s recent Nebula Awards weekend. If you missed the five other culinary chats from that event, check out my dinners with Kelly Robson and Matthew Kressel, lunches with Alyx Dellamonica and Ellen Klages, and the lightning-round Donut Jamboree.

JY Yang is the author of the Tensorate series of novellas from Tor.Com Publishing, which so far includes The Red Threads of Fortune, The Black Tides of Heaven, and The Descent of Monsters, with a fourth still to come. Their short fiction has been published in more than a dozen venues, including Uncanny Magazine, Lightspeed, and Clarkesworld. And not only had The Black Tides of Heaven been on the Nebula Awards ballot that weekend, but it’s also on this year’s Hugo Awards and World Fantasy Awards ballots as well.

In previous incarnations, they’ve been a molecular biologist; a writer for animation, comics and games; a journalist for one of Singapore’s major papers, and a science communicator with Singapore’s Agency for Science, Technology and Research.

We met for Sunday brunch that weekend at Casbah, which offered a Mediterranean-inspired menu filled with comfort food. I’d heard good things about those Sunday brunches, and what I’d heard turned out to be true, because that morning’s braised lamb and eggs was the most umami-filled meal I had all weekend, and probably my favorite dish while in Pittsburgh.

We discussed why they consider themselves “a master of hermitry,” the catalyst that gave birth to their award-nominated Tensorate Universe, why they think of themselves as terrible at world-building, how their dislike of the Matt Damon movie The Great Wall gave them an idea for a novel, the surprising results after they polled fans on which of their works was most award-worthy, their beginnings writing Star Trek and Star Wars fan fiction, why they never played video games until their 30s, the Samuel R. Delany writing advice they hesitated to share, and much more.

Here’s how you can share some scallops with us— (more…)

It’s time to taste Toad in the Hole with Ellen Klages in Episode 72 of Eating the Fantastic

Posted by: Scott    Tags:  Eating the Fantastic, Ellen Klages, food, Nebula Awards    Posted date:  July 20, 2018  |  No comment


It’s time to return to Pittsburgh for the penultimate episode of Eating the Fantastic recorded during the recent Nebula Awards weekend. If you want to experience that weekend as I did, check out my two dinners with Kelly Robson and Matthew Kressel, lunch with Alyx Dellamonica, and the chaotic but hopefully entertaining lightning-round Donut Jamboree.

And then move on to this episode’s guest, Ellen Klages, who won the Nebula Award in 2005 for her novelette, “Basement Magic.” Her novella, “Wakulla Springs” (co-authored with previous guest of the show Andy Duncan), was a finalist for the Hugo and Nebula awards and won the World Fantasy Award in 2014.

She won the Scott O’Dell Award for Historical Fiction, the Lopez Award for Children’s Literature, and the New Mexico State Book Award for Young Adult Literature for her first novel, The Green Glass Sea. She has served for twenty years on the Motherboard of the James Tiptree, Jr. Literary Award. Her novella “Passing Strange” was one of the finalists for this year’s Nebula award.

Our venue for this episode was the relatively new Whitfield at Ace Hotel. This was certainly the most picturesque setting for a meal I experienced in Pittsburgh, because the building which housed both hotel and restaurant was a century-old former YMCA.

We discussed why it took 40 years from the time she wrote the first sentence of her Nebula Award-nominated story “Passing Strange” to finish the tale, what a truck filled with zebras taught her about the difference between storytelling and real life, how cosplaying helped give birth to her characters, what she finds so fascinating about creating historical science fiction, why revising is her favorite part of writing, the reason she’s the best auctioneer I’ve seen in my lifetime of con-going, what she teaches students is the worst mistake a writer can make, how her collaboration with Andy Duncan gave birth to an award-winning novella, whether she still feels like “a round peg in genre’s polyhedral hole” as she wrote in the afterword to her first short story collection, and much more.

Here’s how you can taste some of that Toad in a Hole with us— (more…)

Share BBQ brisket with Matthew Kressel in Episode 70 of Eating the Fantastic

Posted by: Scott    Tags:  Eating the Fantastic, food, Matthew Kressel, Nebula Awards    Posted date:  June 29, 2018  |  No comment


Let’s go back to Pittsburgh, shall we? Because it’s time for the fourth of six episodes of Eating the Fantastic I recorded during last month’s Nebula Awards weekend, following the lightning-round Donut Jamboree, my dinner with Kelly Robson a mere 48 hours before she picked up a trophy, and a leisurely lunch with A. M. Dellamonica.

This episode’s guest is Matthew Kressel, whose short story “The Last Novelist (or A Dead Lizard in the Yard)” was one of the finalists this year. He was a previous finalist twice before in the same category for “The Sounds of Old Earth” in 2014 and “The Meeker and the All-Seeing Eye” in 2015. His short stories have appeared in Lightspeed, Tor.com, Clarkesworld, Analog, Interzone, and many others, as well as in anthologies such as Mad Hatters and March Hares, Cyber World, The People of the Book, and more. His novel, King of Shards, was praised by NPR as being “majestic, resonant, reality-twisting madness.”

He was also nominated for a World Fantasy Award for his work editing the speculative fiction magazine Sybil’s Garage, and is the co-host—along with former Eating the Fantastic guest Ellen Datlow—of the Fantastic Fiction reading series held at the KGB Bar.

Our dinner Friday night that weekend was at Pork & Beans, which has been voted best BBQ in Pittsburgh. 

We discussed the story of his accepted by an editor within an hour and then praised by Joyce Carol Oates, the ways in which famed editor Alice Turner was the catalyst which helped turn him into a writer, why after publishing only short stories for 10 years he eventually published a novel, how comments from his Altered Fluid writing workshop helped make his Nebula-nominated “The Sounds of Old Earth” a better story, why a writing self-help book made him swear off those kinds of self-help books, the secrets to having a happy, heathy writing career, why he’s grown to be OK with reading bad reviews, what he learned from reading slush at Sybil’s Garage, and much more.

Here’s how you can dig into that BBQ with us— (more…)

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