@TJaneBerry Discovered it was overcooked after I'd spread apricot jelly and began rolling. Too much cracking! Let's see what slicing brings.
The jelly roll cake may have overcooked and be unable to, well, ROLL. Might have to eat this one ourselves and bake another for the party.
Out of the oven comes the jelly roll cake. Time to spread that jelly! https://t.co/khZqaqTzhL
And the batter's now in the jelly roll pan. Time for it to meet a 375-degree oven! https://t.co/SKsvIcLqSt
- @TJaneBerry Discovered it was overcooked after I'd spread apricot jelly and began rolling. Too much cracking! Let's see what slicing brings.
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