{"id":21610,"date":"2016-03-05T13:53:22","date_gmt":"2016-03-05T18:53:22","guid":{"rendered":"http:\/\/www.scottedelman.com\/?p=21610"},"modified":"2017-06-08T09:30:06","modified_gmt":"2017-06-08T13:30:06","slug":"episode-3-of-eating-the-fantastic-is-now-live-with-special-guest-bill-campbell","status":"publish","type":"post","link":"https:\/\/www.scottedelman.com\/wordpress\/2016\/03\/05\/episode-3-of-eating-the-fantastic-is-now-live-with-special-guest-bill-campbell\/","title":{"rendered":"Episode 3 of Eating the Fantastic\u2014with guest Bill Campbell\u2014is now live"},"content":{"rendered":"

I got together with writer, editor, and Rosarium Publishing<\/a> mastermind Bill Campbell<\/a> yesterday at The Jerk Pit<\/a> in College Park, Maryland for lunch\u2014and to record the third episode of Eating the Fantastic.<\/p>\n

\"BillCampbellEatingtheFantastic\"<\/a><\/p>\n

Bill opened up about many things, including the genius of Samuel R. Delany, how Rosarium’s first book Mothership: Tales from Afrofuturism and Beyond<\/em> gave birth to a new publishing company, the challenges of crowdfunding creative projects, why he was once blacklisted at a convention, and many other topics which I hope you’ll find as fascinating as I did.<\/p>\n

\"\"<\/a><\/p>\n

There are three ways you can join us at the table—<\/p>\n

\"BillCampbellScottEdelmanEatingtheFantastic\"<\/a><\/p>\n

1) You can subscribe at the iTunes store<\/a>. (And though this specific episode isn\u2019t yet visible there—at least not for me—it should be within the hour. If you subscribe you\u2019ll get it on your iPhone immediately as my stats tell me many already have whether visible or not.)<\/p>\n

2) You can use the RSS feed of http:\/\/eatingthefantastic.libsyn.com\/rss<\/a> to download episodes to the device of your choice.<\/p>\n

3) Or if you’d rather, you can simply listen directly below.<\/p>\n