{"id":20626,"date":"2015-09-24T22:15:19","date_gmt":"2015-09-25T02:15:19","guid":{"rendered":"http:\/\/www.scottedelman.com\/?p=20626"},"modified":"2015-09-24T22:18:23","modified_gmt":"2015-09-25T02:18:23","slug":"announced-the-50-best-restaurants-in-latin-america-for-2015","status":"publish","type":"post","link":"https:\/\/www.scottedelman.com\/wordpress\/2015\/09\/24\/announced-the-50-best-restaurants-in-latin-america-for-2015\/","title":{"rendered":"Announced: The 50 best restaurants in Latin America for 2015"},"content":{"rendered":"

This year’s list of Latin America’s 50 Best Restaurants<\/a> has just been announced, and though I didn’t hit as high a number of honorees here as I did for the World\u2019s 50 Best Restaurants list<\/a>, I’m happy to see I made it to what’s considered #2 and #3, plus #25 as well.<\/p>\n

\"LatinAmericas50Best\"<\/a><\/p>\n

And man, do I want to get back to #2!<\/p>\n

To find out why, and to see what I thought of the other two restaurants I visited, click on the links below.<\/p>\n

1. Central<\/strong> Lima, Peru
\n2. Borag\u00f3<\/strong> Santiago, Chile<\/a>
\n3. Astrid y Gast\u00f3n<\/strong> Lima, Peru<\/a>
\n4. D.O.M.<\/strong> S\u00e3o Paulo, Brazil
\n5. Maido<\/strong> Lima, Peru
\n6. Quintonil<\/strong> Mexico City, Mexico
\n7. Tegui<\/strong> Buenos Aires, Argentina
\n8. Man\u00ed<\/strong> S\u00e3o Paulo, Brazil
\n9. Pujol<\/strong> Mexico City, Mexico
\n10. Biko<\/strong> Mexico City, Mexico
\n11. Parador<\/strong> La Huella Jos\u00e9 Ignacio, Uruguay
\n12. La Mar<\/strong> Lima, Peru
\n13. Pangea<\/strong> Monterrey, Mexico
\n14. Roberta Sudbrack<\/strong> Rio de Janeiro, Brazil
\n15. El Baqueano<\/strong> Buenos Aires, Argentina
\n16. Lasai<\/strong> Rio de Janeiro, Brazil
\n17. Gustu<\/strong> La Paz, Bolivia
\n18. Criteri\u00f3n<\/strong> Bogot\u00e1, Colombia
\n19. La Cabrera<\/strong> Buenos Aires, Argentina
\n20. Malabar<\/strong> Lima, Peru
\n21. Chila<\/strong> Buenos Aires, Argentina
\n22. Amaranta<\/strong> Toluca, Mexico
\n23. Olympe<\/strong> Rio de Janeiro, Brazil
\n24. Harry Sasson<\/strong> Bogot\u00e1, Colombia
\n25. Osaka<\/strong> Santiago, Chile<\/a>
\n26. Epice<\/strong> S\u00e3o Paulo, Brazil
\n27. Sud 777<\/strong> Mexico City, Mexico
\n28. Aramburu<\/strong> Buenos Aires, Argentina
\n29. Alto<\/strong> Caracas, Venezuela
\n30. El Cielo<\/strong> Bogot\u00e1, Colombia
\n31. Fiesta<\/strong> Lima, Peru
\n32. Ambros\u00eda<\/strong> Santiago, Chile
\n33. Leo Cocina y Cava<\/strong> Bogot\u00e1, Colombia
\n34. Osso Carnicer\u00eda y Salumeria <\/strong>Lima, Peru
\n35. Mocot\u00f3<\/strong> S\u00e3o Paulo, Brazil
\n36. La Picanter\u00eda<\/strong> Lima, Peru
\n37. Elena<\/strong> Buenos Aires, Argentina
\n38. Remanso Do Bosque<\/strong> Bel\u00e9m, Brazil
\n39. Oviedo<\/strong> Buenos Aires, Argentina
\n40. La Bourgogne<\/strong> Punta del Este, Uruguay
\n41. Maximo Bistrot<\/strong> Mexico City
\n42. Andr\u00e9s Carne de Res<\/strong> Chia, Columbia
\n43. Rest\u00f3<\/strong> Buenos Aires, Argentina
\n44. Rosetta<\/strong> Mexico City
\n45. Don Julio<\/strong> Buenos Aires, Argentina
\n46. 99<\/strong> Santiago, Chile
\n47. Nicos<\/strong>, Mexico City
\n48. Tarquino<\/strong> Buenos Aires, Argentina
\n49. Dulce Patria<\/strong> Mexico City
\n50. Rafael<\/strong> Lima, Peru<\/p><\/blockquote>\n

And if there’s ever any way you can make it to Borag\u00f3 … do so!<\/p>\n","protected":false},"excerpt":{"rendered":"

This year’s list of Latin America’s 50 Best Restaurants has just been announced, and though I didn’t hit as high a number of honorees here as I did for the World\u2019s 50 Best Restaurants list, I’m happy to see I made it to what’s considered #2 and #3, plus #25 as well. And man, do […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[49],"class_list":["post-20626","post","type-post","status-publish","format-standard","hentry","category-uncategorized","tag-food"],"_links":{"self":[{"href":"https:\/\/www.scottedelman.com\/wordpress\/wp-json\/wp\/v2\/posts\/20626","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.scottedelman.com\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.scottedelman.com\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.scottedelman.com\/wordpress\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.scottedelman.com\/wordpress\/wp-json\/wp\/v2\/comments?post=20626"}],"version-history":[{"count":5,"href":"https:\/\/www.scottedelman.com\/wordpress\/wp-json\/wp\/v2\/posts\/20626\/revisions"}],"predecessor-version":[{"id":20640,"href":"https:\/\/www.scottedelman.com\/wordpress\/wp-json\/wp\/v2\/posts\/20626\/revisions\/20640"}],"wp:attachment":[{"href":"https:\/\/www.scottedelman.com\/wordpress\/wp-json\/wp\/v2\/media?parent=20626"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.scottedelman.com\/wordpress\/wp-json\/wp\/v2\/categories?post=20626"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.scottedelman.com\/wordpress\/wp-json\/wp\/v2\/tags?post=20626"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}