I may have given you the impression, based on the three previous episodes of Eating the Fantastic, that all I ate while I was in Kansas City for this year’s World Science Fiction Convention was BBQ. Not true! This episode’s guest requested sushi, which led us Bob Wasabi Kitchen, giving me some respite from the meat sweats.

And who’s the guest this time? Kathleen Ann Goonan, whose first novel, Queen City Jazz, was a New York Times Notable Book of the Year, and who won the John W. Campbell Memorial Award for Best Science Fiction Novel for In War Times. And, I should add, who wrote the story, “The Bride of Elvis,” which I had the honor of publishing twenty years ago (yikes!), back when I was editing Science Fiction Age magazine.

We talked about which side she chose as a kid in the Marvel vs. DC comics rivalry, why she ended up a creator of science fiction rather than fantasy, whether she’s a plotter or a pantser when she writes, if she’ll ever continue her acclaimed Nanotech Quartet, and more.

Here’s how you can share the sushi— (more…)