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Dig into Bangkok street duck with Salinee Goldenberg in Episode 277 of Eating the Fantastic

Posted by: Scott    Tags:  Eating the Fantastic, Salinee Goldenberg    Posted date:  March 13, 2026  |  No comment


When is an Awesome Con episode of Eating the Fantastic not an Awesome Con episode of Eating the Fantastic? When the con’s going to keep your potential guest too busy to record on site and you figure out a way to chat and chew anyway.

Salinee Goldenberg is the author of the novels The Last Phi Hunter and Way of the Walker, the second of which was released only a few weeks before we recorded. Both were published by Angry Robot. Previously, she worked at Bethesda Softworks creating narrative trailers for games such as Skyrim, Fallout 4, and Dishonored, and now produces videos for Minecraft. But those aren’t her only artistic outlets, for she also paints and plays in the punk band SexFaces.

We discussed what it was like having to deliver her second published novel on a deadline after having had her entire life to write the first, the Final Fantasy fanfic she wrote as a kid, why she’s attracted more to novels than short stories, how getting critiqued in the gaming industry prepared her to deal with writing workshops, why she considers herself a recovering pantser, how writing the ending of her new novel was almost like being in a fever dream, why she likes reading bad reviews, how to know when it’s necessary to kill your darlings, the way to write battle scenes so readers can follow the fight choreography, how being a guitarist in a punk rock band impacts her writing, and much more.

Here’s how you can join us at Bangkok 54 —

1) Subscribe at Apple Podcasts — or wherever you choose to consume your podcasts — where I hope you’ll be tempted to sample a few of the 276 previous episodes.

2) Listen via the RSS feed of http://eatingthefantastic.libsyn.com/rss on the device of your choice.

3) Or simply use the embed below.

Here’s what you would have seen us nibbling had you been with us at Bangkok 54 —

Satay Chicken Skewers
curried peanut sauce and cucumber relish

Crispy Pork Belly
topped withered garlic and pepper, light soy sauce

Green Papaya Salad
peanut, tomato, shrimp powder in chili,
garlic fish sauce and lime juice

Pad Thai
with tofu, egg, bean sprouts, scallion, thai sweet radish, and crushed peanut

Bangkok Street Duck
crispy half duck cooked twice
served with tangy tamarind sauce and shallots

If you enjoyed this episode and want to support my mission of breaking bread with creators of the fantastic while letting you eavesdrop, there are several ways you can help bring this podcast to the attention of potential new listeners looking for science fiction, fantasy, horror, and comics ear candy —

One is to rate Eating the Fantastic on Apple Podcasts and like it on Facebook.

Also — you could tell your friends about the show by sending them a link to your favorite episode and letting them know what I’m doing here.

Finally — I hope you’ll consider becoming a supporter of Eating the Fantastic, and help this podcast continue.

You could make a small recurring monthly donation over at Patreon, where there are various perks involved depending on your level of support, such as access to a patrons-only blog, getting a shout-out on the show, stickers, postcards, and more.

Or if an ongoing level of commitment’s not for you, or if Patreon’s just not your thing, then consider tossing a couple of bucks in the tip jar instead and making a one-time donation of any size via Paypal.me.

Or you could head on over to https://ko-fi.com/eatingthefantastic and send me the funds to cover the cost of a cup of coffee.

Coming up two weeks from now on the podcast, you’re invited to lunch with the multifaceted Steven H Silver, author of the novel After Hastings, keeper of the field’s In Memoriam long list, organizer of conventions, and so much more.

Thanks for listening!





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