It’s time to return to Awesome Con for another conversation with a comics creator, following last episode’s chat with Zombie King Arthur Suydam. My guest this episode is Dan Parent, an artist and writer who’s worked for Archie Comics for 35 years. I was excited to talk with him for many reasons, a big one being how little I know about the inner working of that company, which I’ve only touched on briefly for you back during my lunch with Howard Bender in Episode 204.

Parent started at Archie immediately after graduating from the famed Joe Kubert School, another topic I was happy to explore. In 2010, he introduced the first openly gay character in Archie Comics when he created Kevin Keller in Veronica #202, which he wrote and drew. That character eventually got his own title with the publication of Kevin Keller #1 in 2012.

Parent’s been involved with several crossover titles which expanded the Archie universe, such as Archie vs. Sharknado in 2015, and the six-part crossover Archie Meets Batman ’66 in 2018. Parent’s creator-owned work includes Die Kitty Die, which he collaborated on with artist/writer Fernando Ruiz in 2016, and which I found to be a delightful spoof of the comics business and many of the characters I loved as a kid. In May 2013, Parent was presented with the GLAAD Media Award for Outstanding Comic Book.

We discussed why we both loved the legendary Ramona Fradon, how a Charlton Comics pamphlet gave him the tools to take his art more seriously, what he learned working at the start of his career with the great Dan DeCarlo, the character fans demand he draw the most during his convention appearances, the Archie artist who tormented him during his early days, how to respect legacy characters while still keeping them fresh, whose blood got added to the ink of which comics, how hopeful artists can do now what he did then, and much more.

Here’s how you can join us at Supra Georgian restaurant —

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And here’s what loosened our tongues at Supra Georgian restaurant —

Pork Belly Appetizer
crispy skin-on pork belly, slow-roasted with ajika honey
and served on creamy corn ghomi

Scott’s Ikhvi
roasted duck breast, heirloom carrot, savory blackberry and cilantro sauces

Dan’s Oraguli
grilled salmon, cauliflower, sauce of Georgian-spices
roasted carrot, pepper & tomato

Scott’s Honey Cake
rich honey layer cake served with fresh berries and berry puree

Dan’s Chocolate Gelato
with slivered almonds

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Coming up two weeks from now — my lunch with Lesley Conner, Chief Editor of Apex Magazine, who also happens to be a most excellent writer herself.

Thanks for listening!