It’s time to return to the Rockville, Maryland convention Capclave for a second episode of Eating the Fantastic, following my Peruvian lunch with Alex Shvartsman. This time around you’re invited to dinner with Neil Clarke, who’s best known as the editor and publisher of the Hugo and World Fantasy Award-winning Clarkesworld magazine, launched in October 2006. Clarkesworld has been a finalist for the Hugo Award for Best Semiprozine four times (winning three times), the World Fantasy Award four times (winning once), and the British Fantasy Award once (winning once).

Neil himself is also an eleven-time finalist for the Hugo Award for Best Editor-Short Form (winning twice), three-time winner of the Chesley Award for Best Art Director, and recipient of the 2019 Kate Wilhelm Solstice Award from SFWA. In the seventeen years since Clarkesworld Magazine launched, stories that he’s edited have been nominated for or won the Hugo, Nebula, World Fantasy, Sturgeon, Locus, BSFA, Shirley Jackson, WSFA Small Press, Stoker, and various other awards.

He also  edits Forever — a digital-only, reprint science fiction magazine launched in 2015. His anthologies include: Upgraded, Galactic Empires, Touchable Unreality, More Human than Human, The Final Frontier, Not One of Us, The Eagle has Landed, and the Best Science Fiction of the Year series. His latest anthology, New Voices in Chinese Science Fiction (co-edited with Xia Jia — who was a guest of this podcast way back in Episode 50 — and Regina Kanyu Wang), was published in July.

We discussed how Clarkesworld was born (and what he wishes he’d known back when the magazine launched), the motivation behind his unrivaled response times, the irresponsible impact of AI on science fiction and what he’s doing to help ameliorate it, how he proactively analyzes submission data to make sure he receives stories from diverse voices, the differing effect of the pandemic lockdown on first time vs. established authors, why it’s hard for people to sell him a time travel story, his problems with Star Trek‘s transporter, the true meaning of rejections, why reading science fiction in translation is so important, Lester del Rey’s prophetic warning about the provincialism of U.S. fandom, and much more.

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Here’s what loosened our tongues over at Mykonos Grill —

Kotopoulo Souvlaki Appetizer
chicken skewers served with tzatziki

Neil’s Hot Vegetarian Platter
spanakopita, imam baildi, vegetarian dolma
and stuffed mushrooms with spinach and feta cheese

Scott’s Lamb Shank
slow cooked in a light tomato sauce served over orzo pasta

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Coming up next — my dinner at the Kansas City World Fantasy Convention with the inimitable Nina Kiriki Hoffman, who has either won or been a finalist for the Nebula Award, the Locus Award, the World Fantasy Award, the Theodore Sturgeon Award, the HOMer award from CompuServe, the Endeavour Award, the Mythopoeic Society Award, the James Tiptree Jr. Award and the Philip K. Dick Award. (Whew!)

Thanks for listening!